Healthy and delicious
With its intense flavor, our nutrient rich Walnut Pesto spices up pasta, risotto and salad dressings or transforms a simple piece of bread into a gourmet snack.
It is gained as a natural sediment when our Swiss wild-grown walnuts are pressed to oil. We season it with a sprig of rosemary, a pinch of rock salt and a hint of garlic powder – simple but amazingly delicious.
