Untreated organic cacao powder Forastero from Dominican Republic
The cocoa powder Forastero comes from organic farming in the Dominican Republic. After the mechanical production of the cocoa butter, the press cake is finely ground into cacao powder. The resulting product is not aftertreated alkaline as usual. Cocoa powder is one of the most wonderful superfoods in nature, thanks to the mineral content.
The special flavor of this cacao powder is familiar to consumers worldwide.